Monday, October 17, 2011

Moroccan Stove Top Chicken

1 whole chicken cut into pieces
1 whole head of garlic (about 12 cloves)
2 large onions,sliced in rounds
1 cup chopped cilantro
1 tablespoons cumin powder
1 tablespoon paprika
1/2 teaspoon coriander powder
1/2 teaspoon black pepper
1/4 cup lemon or lime juice
1/8 cup olive oil
2 1/2 cups hot /boiling water
1 teaspoon salt
1 chicken or veg bullion cube

How2:
Clean the chicken and add to the pot ( for this dish I used a pressure cooker) You may do this without one but it will take longer time to cook.
Add the spices,salt,pepper,bullion cube to the chicken. followed by the lemon, and olive oil.
Once you have added the lemon and olive oil, mix it up to coat the chicken.
Add the cilantro,followed by the garlic coves, then lastly the onions on top. Like a layers on top of the chicken.
Pour the boiling water into the pot. place on stove top cover with the lid.
Place on high heat on 15 Min's, then lower the heat keep for 20mins until its done.
Follow the instructions of your pressure cooker as to opening it.
Serve it with masemen,or couscous.
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