
2 packs of Halom cheese
1 pack won ton wrappers
2 tablespoons Black Seed
1/4 cup water mixed with 1 tablespoon flour
How2:
Chop up halom cheese, place in a bowl, and add black seed.
set the filling aside.
To roll add some mixture to the center or dough, fold edges roll like a egg roll use flour water mixture as a glue to close them. (A image on how to roll is under the post spring rolls)
Heat up deep frying oil add the spring rolls cook until golden.
TIP:You may freeze them so you can find them on hand when you need them.
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