Apricot juice (Qamar deen)

1 package of dried apricot  paste (see picture bellow)
4 cups boiling water
2-3 tablespoons sugar
1/8th cup rose water
1/8Pine nuts (Garnish you need to soak them in a bit of water over night)
How2:

Cut the apricot sheet into pieces with a knife
place into a bowl, pour over it 4 cups boiling water.
Allow it to sit for 20-30mins this will allow the apricots to dissolved.
Place in a blender, add sugar a little at a time taste it to see if you need more.( the apricot sheet is sweet)
Continue to blend until a semi thick juice forms
pour into a pitcher.
Serve cold with  pine nuts.