Chicken and mixed vegetable spiced rice الأرز مع الدجاج والخضار

1 lb chopped chicken (Any type bone or boneless)

1 small diced onion
1 cup mixed vegetables
2 cups unsalted chicken broth
1 tomato diced
1 teaspoon garam masala
1 tablespoon mixed kabsa spice
1 bayleaf
3 cloves
4 cardamom pods
1 cup washed basmati rice
2 teaspoons salt
ghee/olive oil
how2
In a pot add ghee, add in chicken and vegetables with the garam masala saute until chicken begins to cook. for about 4 mins.
add in diced tomato cardamom,cloves,and remaining spices cook for 1 min to get the spices to toast and the tomatoes to soften.
add in stock,bring to a boil.
wash and strain 1 cup of basmati rice, once liquid boils add rice,and the salt stir slightly.
bring to another boil and reduce heat to low.
cook for 20-25min until the liquid has evaporated.
once its done turn heat off allow rice to rest covered serve with a salad or yogurt.