2 med-small tomatoes diced
1/4 cup red onion diced
1 cup finely chopped parsley
3-4 mint leaves chopped
1/4 teaspoon sumac
Dressing:
1-2 clove garlic
1/2 lime or lemon juiced(1/4 cup)
2 tablespoons olive oil
1+ 1/2 teaspoon pomegranate molasses
Salt/Pepper
How2:
In a bowl add tomatoes,red onion,mint, mix well.
In another bowl combine garlic,lemon,oil, pomegranate molasses whisk together and set aside.add salt ,pepper, sumac.
once your ready to serve add dressing to the tomatoes then add in the parsley this allow the tomatoes to absorb some of the dressing.
ENJOY!
Tip: for that extra tangy flavor you may add in some pomegranate pieces.This dressing can be used with any salad.
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